Eater Exclusives is hosting its second, well, “exclusive” dinner at Danny Meyer’s North End Grill. The $200 per person ticket price includes wine pairings, tax, tip, and a fine four-course meal cooked by chef Floyd Cardoz. We’re big fans of all-inclusive “real cost” pricing here at The Bad Deal, so Meyer and crew is already off to good start.
Recall that the first Eater Exclusive dinner at Perla, which was advertised as being four-courses, ended up being around seventeen dishes or so. We’re inclined to say the North End Grill family-meal MIGHT very well be a GOOD DEAL. Check out my solid 2.5 star Bloomberg News review of the ambitious Battery Park
Goldman Sachs cafeteria restaurant. Also take note that as of publication, one of the two North End Grill dinner services is already sold out.